{"product_id":"2-26kg-jacks-creek-black-angus-picanha-rump-cap-tapa-de-cuadril-mb2","title":"2.26kg Jack's Creek Black Angus Picanha( Rump Cap\/Tapa de Cuadril) MB2+","description":"\u003cp\u003e\u003cspan\u003eJack's Creek Australian Black Angus Picanha with a Marbling Score of 2+\u003cstrong\u003e. \u003c\/strong\u003eDelivered in original vacuum seal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOne of Brazil’s most delectable grilled meats: picanha. Pronounced “pee-KHA-nyah” in Portuguese, this tender cut of beef is indisputably a carnivorous heaven on earth.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAbout the producer: Jack's Creek\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJack’s Creek Black Angus beef\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis derived from superior Black Angus cattle, grain fed for 150 to 170 days on a specifically formulated high energy grain diet. Our cattle are only bred from the best bloodlines and are independently verified as being 100% Black Angus, having no added hormones and being free from antibiotics.\u003c\/p\u003e\n\u003cp\u003eJack’s Creek Black Angus cattle have the unique advantage of being predominately bred, grown and grain fed in the prime agricultural region of the Liverpool Plains, New South Wales. This vertically integrated formula ensures the cattle enjoy a stress free life-cycle which supports safe, healthy and consistently marbled beef.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIndependently Verified by Certified Angus Group Pty Ltd:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e100% Black Angus\u003c\/li\u003e\n\u003cli\u003eNo Added Hormones\u003c\/li\u003e\n\u003cli\u003eFree from Antibiotics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"row justify-content-center\"\u003e\n\u003cdiv class=\"col-12 col-md-10 col-lg-9\"\u003e\n\u003cp class=\"page-content-wrapper\"\u003e\u003cspan\u003eNote: Actual product may be slightly different from image.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"La Carne Premium Meat","offers":[{"title":"Default Title","offer_id":48435132006570,"sku":null,"price":376.88,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1693\/6143\/files\/rn-image_picker_lib_temp_ba2b7b8c-c215-4728-94f0-d895ef055df9.jpg?v=1781787490","url":"https:\/\/lacarne.ae\/products\/2-26kg-jacks-creek-black-angus-picanha-rump-cap-tapa-de-cuadril-mb2","provider":"La Carne Premium Meat","version":"1.0","type":"link"}