Over the years we have always chosen to collaborate with other UAE homegrown brands that really care about their craft and create quality products. That's why we're thrilled to collaborate with Camp's Kitchen this year- starting with a special package for Father's Day! They use fruits and peppers to create flavor and only add vinegar minimally for a premium hot sauce experience!
Gift Dad the most awesome combo ever of:
1. 2 x 300g Aussie Okan Purebred Wagyu Ribeye Steaks MB4-5
2. Camp's Kitchen hot sauces (save 10% when you get a box or simply purchase 1 which comes in the cutest Father's Day bag!)
3. Certified Angus Beef Instant-Read Meat Thermometer
Gifting someone? Simply change the shipping address and leave your greeting note in the notes box at checkout. We'll do the rest!
Option to upgrade the thermometer to a Meater Made thermometer by Traeger and add a handmade holster from Camp's Kitchen! Perfect for anyone who loves great steak and good hot sauce. We'll call you to choose your hot sauces. Below are the descriptions!
We deliver on the same or next day in Abu Dhabi and within 2 days for other emirates and remote areas.
For delivery on the same day in Abu Dhabi, cut-off time is 10am for delivery either at 2pm-6pm or 6pm-10pm.
For next day delivery across the UAE, cut-off time is 3pm for delivery next day either at 6am-10am, 9am-1pm, 2pm-6pm or 6pm-10pm.
Ruwais deliveries are only done on Tues/Thurs/Sat. Orders must be placed by 3pm the day before.
No delivery on Sunday for Fujairah or Umm Al Quwain. For remote areas such as al Ghadeer, please call us to confirm delivery dates and times.
Minimum order requirements
Within Abu Dhabi city from Corniche to Maqta (NOT including Saadiyat Island) - 150 dhs
Everywhere else WITHIN city limits - 300 dhs
**When below minimum order please choose standard shipping at checkout to pay 50 dhs for delivery.
Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.
Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.