For centuries, the Japanese kept their Wagyu genetics under tight control, not releasing them to the world until the late 20th century. Wagyu beef cattle are now being bred and farmed in Australia to meet the international demand for this wonderfully succulent and tender beef. Since 1994, Stockyard has been Australia’s leading exporter of Wagyu beef. Stockyard sources Wagyu feeders from its own breeding program and through strong alliances with professional Wagyu breeding operations. Stockyard Wagyu beef is derived from animals with genetics from Crossbred Wagyu F1 50% to Wagyu Fullblood 100%. The cattle are fed in their feedlot on a diet exclusively designed and managed by our nutritionist. Stockyard Wagyu are independently graded and processed under strict supervision to ensure production and quality specifications are met.
Description
2 x 300-350g Wagyu Ribeye Steaks. Unportioned would be 600-700g whole.
Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine. The special appeal of rib-eye steaks is that they have a rich marbling of fat throughout them, which gives guaranteed flavour and succulence.
ABOUT THE PRODUCERS: JACK'S CREEK, STOCKYARD OR RANGERS' VALLEY
JACK'S CREEK
About the producer:
Jack’s Creek has led the field as one of the first Australian companies to breed, grow, feed, process and market Wagyu beef. Jack’s Creek Wagyu beef is derived from cross bred Wagyu cattle. Our Wagyu are bred and grown in the prime agricultural areas of the Liverpool Plains in Northern New South Wales and the Darling Downs in South East Queensland. All of Jack's Creek cattle are raised free range for the first part of their lives in a natural clean environment, grazing on the abundance of natural grasses in Eastern Australia.
Jack's Creek Wagyu are grain fed for 400-450 days using no added hormones on a specially designed diet of feed grains to generate the highly marbled characteristics of Wagyu beef.
Jack’s Creek's grading system offers all marble scores from 3 to 9+ to suit your application. Aged to perfection, Jack’s Creek Wagyu beef provides a distinctive eating experience which is full of flavour with every bite.
Jack’s Creek Wagyu Beef:
- F1-F4 Wagyu
- 400-450 days grain fed
- No added hormones
- Free from antibiotics
- Halal Accredited
- EU Accredited
Note: Actual product may be slightly different from image.
STOCKYARD BEEF
Note: Actual product may be slightly different from image.
RANGERS' VALLEY
Rangers Valley is one of the world’s most respected premium marbled beef producers. They specialise in long fed pure Black Angus and Wagyu cross breeds to bring you the highest quality, best tasting, consistently tender and delicious beef, every time.
Rangers Valley has distinguished themselves as the name behind premium marbled Black Angus and Wagyu beef for both the domestic and export markets. Producing exceptional marbled beef is the result of their passion and experience throughout the entire supply chain.
They are leaders in state-of-the-art feedlot operations, and we’re wholeheartedly committed to caring for their cattle and investing in the future of our planet.
Note: Actual product may be slightly different from image.
OUR DELIVERY SCHEDULE - expect 1 to 3 days for delivery
Abu Dhabi - DailyDubai, Sharjah, Al Ain - Sun to Thurs
Ras Al Khaimah - Sun to Thurs
Fujairah - Mon + Thurs
Umm Al Quwain - Mon
Ajman - Tues + Thurs
Al Ghadeer - Sun to Thurs (6pm to 10pm delivery time)
Please note that the minimum order for free delivery at these locations (city limits only) is 300 dhs and La Carne reserves the right to ask the customer to pay a delivery fee of 50 dhs if below the required minimum order.
If your area is outside city limits La Carne also reserves the right to ask for a supplement fee to arrange the delivery. If in doubt about delivery to your area, contact us at 058-500-6328 to confirm.
FREE DELIVERY MINIMUM ORDER REQUIREMENTS
Within Abu Dhabi city from Corniche to Maqta (NOT including Saadiyat Island) - 150 dhs Everywhere else - 300 dhs**When below minimum order please choose standard shipping at checkout to pay 50 dhs for delivery. In order to protect you and our team, only online payment is available to assist contactless delivery.
Related Products
Grassfed Striploin Steaks for Two
Each 100% Grassfed Sirloin steak weighs about 200g-250g, by Silver Fern Farms Reserve. What is Silver Fern Reserve? Silver Fern Reserve is a consistent selection of only the finest examples of grass-fed beef, guaranteed by Silver Fern's Eating Quality system. A mark of rare quality, so exceptional, only the best of all breeds can earn it. 4 in 100 carcasses make the cut to be classified as Silver Fern Reserve. Silver Fern Reserve cuts are individually selected by Silver Fern Farms Dedicated Master Graders. Their master grading programme is restricted to a few of our best, with specific tr...
Dhs. 66.64
1 Dozen Angus Burgers
Each burger weighs 130 grams and is made with Australian 100% Angus Beef. 80/20 Lean to fat ratio Juicy Australian Angus beef burgers Grass-fed then grain-finished for optimum marbling. Freshly minced and moulded when ordered. Chilled, never frozen. Note: Actual product may be slightly different from image. As our burgers are made fresh to order, fat content may differ from time to time depending on the marbling of our cuts used (usually brisket and chuck). Discoloration may occur due to oxidation or layering, but suitable for eating if stored between 0 and 4 degrees Celsius for 3 days ...
Dhs. 180.00
1 Dozen Wagyu Burgers MB6-7
Juicy Australian Wagyu beef burgers, grass-fed then grain-finished for optimum marbling. 130g each with marbling score of 6-7. 80/20 Lean to Fat Ratio. Freshly minced and moulded when ordered. Chilled, never frozen. Note: Actual product may be slightly different from image. As our burgers are made fresh to order, fat content may differ from time to time depending on the marbling of our cuts used (usually brisket and chuck). Discoloration may occur due to oxidation or layering, but suitable for eating if stored between 0 and 4 degrees Celsius for 3 days from production date.
Dhs. 192.00
US Short Ribs
One slab of USDA Short Ribs weighs about 1.8 kg or 3.96 pounds. Short ribs are a cut of beef taken from the brisket, chuck, plate, or rib areas of beef cattle. They consist of a short portion of the rib bone, which is overlain by meat which varies in thickness. If you’ve never had beef short ribs before, you’re missing out on one of life’s great pleasures. Beef short ribs are like the most flavorful, delectable, tender, soft pot roast you can possibly imagine—but the meat is on a handy stick for your eating convenience. And really, if you make them right, the stick is only incidental—the m...
Dhs. 155.00
Lamb Lollipops
Halal certified Producer: Silver Fern Farms New Zealand or 246 Australia This item is ready to marinate No added hormones, antibiotics or chemical residue Actual product may be slightly different from image Photo: Grilled New Zealand Lamb Chops with Melted Gorgonzola and Fried Blueberries by Foodgressing
Dhs. 130.00 - Dhs. 260.00
Wagyu Striploin MB5+ for 2
2 steaks of about 350g each. The Strip Loin is a muscle that does little work when the animal moves, thus making it relatively tender. It is an extremely versatile cut of beef used for roasts or cut into steaks. Though not as tender as rib eyes or tenderloins, strip loins are very flavorful due to consistent marbling and nice firm textures. About the producers: Stockyard Beef or Rangers Valley Marbling Score of 5+. Stockyard Beef Stockyard’s long fed beef is derived from Angus cattle fed on a specially formulated high energy grain ration for a minimum of 200 days at Kerwee Feedlot. The...
Dhs. 220.05
Silver Fern Reserve Tenderloin (Fillet)
alal certified Producer: Silver Fern Farms Reserve New Zealand Sold per slab, weighs about 2.4-2.6kg each. This item is tied for roasting and ready to marinate No added hormones, antibiotics or chemical residue Actual product may be slightly different from image Photo bySteel House Kitchen and Greensbury
Dhs. 487.94 - Dhs. 521.30
MB5+ Wagyu Ribeyes
When portioned to 2 steaks, 2 x 300-350g each. When unportioned, 600 to 700g whole. Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine. The special appeal of rib-eye steaks is that they have a rich marbling of fat throughout them, which gives guaranteed flavour and succulence. Australian Wagyu Ribeye with a Marbling Score of 5+ produced by Jack's Creek or Rangers Valley. ABOUT THE PRODUCERS JACK'S CREEK Jack’s Creek has led the field as one of the first Australian companies to breed, grow, feed, process a...
Dhs. 242.00
1 Dozen Lamb Burgers
Change up your normal burger dinners with rich, flavourful lamb burgers! Made with Australian Grass-fed Lamb. Click here for one of our favorite articles for getting the most out of your lamb burgers. Note: Actual product may be slightly different from image. Should you prefer a different quantity/grammage, please call us to personalize your order
Dhs. 144.00
Jack's Creek Angus Ribeye Steaks for 2
2 Angus Ribeye steaks steaks of 250-300g each. Angus beef by Jack's Creek Australia with a Marbling Score of 1-2. Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine. The special appeal of rib-eye steaks is that they have a rich marbling of fat throughout them, which gives guaranteed flavour and succulence. About the producer Jack’s Creek Angus beef is derived from Angus cattle, grain fed for 100 to 120 days on a specifically formulated high energy grain diet and are a minimum of 50% Black Angus. Jack’s ...
Dhs. 99.00 Sold Out
Vacuum Seal Service (1 bag)
Please advise in notes which item you would like vacuum sealed and ensure you add this service for the quantity of vacuum sealing you would like. We charge 5 dhs per bag, it takes extra time and attention to separate items and vacuum seal them one by one. As a small butchery we do not yet have access to mass vacuum sealing equipment.
Dhs. 4.76
Grassfed Ribeye Steaks for Two
Each 100% Grassfed Ribeye steak weighs about 200g-250g, by Silver Fern Farms Reserve. What is Silver Fern Reserve? Silver Fern Reserve is a consistent selection of only the finest examples of grass-fed beef, guaranteed by Silver Fern's Eating Quality system. A mark of rare quality, so exceptional, only the best of all breeds can earn it. 4 in 100 carcasses make the cut to be classified as Silver Fern Reserve. Silver Fern Reserve cuts are individually selected by Silver Fern Farms Dedicated Master Graders. Their master grading programme is restricted to a few of our best, with specific tra...
Dhs. 66.64
