3kg Wagyu Brisket

3kg Wagyu Brisket
3kg Wagyu Brisket

3kg Wagyu Brisket

Portioning
Marbling score
Regular price Dhs. 449.00
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Prepared with Wagyu Brisket with Marbling Score of 5+ or 6-7

Produced by Rangers Valley or 2GR by Hancock Agriculture

About the producer: WX by Rangers Valley

DAYS ON FEED (360) All WX by Rangers Valley cattle are allowed to develop naturally and are fed slowly over 360 days. This slow feeding process ensures a natural growth rate, maximising the natural marbling found in Wagyu cross plus consistency and an outstanding flavour.

MARBLE SCORE SYSTEM Our marble score is graded under the strict guidelines of industry body Aus-Meat. This means a well-established and benchmarked consistency that’s independently assessed. See the table on the left to discover which colours to look for on pack.

PARENTAGE 100% Wagyu sire is crossed with a dam chosen from a range of breeds for genetic superiority, environmental adaptability and ancestral marbling; rather than breed alone. Our breeding partners works with nature to deliberately and artfully choose from the best available animal for each season, resulting in WX offspring – handchosen and unique.

HGP FREE In keeping with the Rangers Valley slow growth philosophy, our WX products are also HGP (hormone growth promotant) free. Instead, our cattle develop naturally without the assistance of added hormones. We believe this natural approach plays a major role in the extremely high eating quality of WX products.

About the producer: 2GR by Hancock Agriculture

2GR is currently the only fully integrated Wagyu operation in Australia aside from the abattoir and specialize in fullblood Wagyu beef production of at least MB7 marbling scores. They breed and finish their own cattle unlike other producers that purchase cattle in auctions. 2GR's Wagyu herd is currently over 12,000 head in total, one of the largest herds in Australia.

In Queensland, Hancock Group is currently developing an F1 Wagyu cattle herd across 3,300 hectares of farmland, using its own full-blood genetics along with prime Angus breeders to take advantage of the land held by the Group.

The inspiration behind the 2GR premium Wagyu beef brand dates back more than 100 years to back in the late 1800s when Mrs. Rinehart’s (one of the richest women in Australia) great grandfather had three sons: her grandfather George Hancock, and his two brothers, John and Richard. Mrs. Rinehart’s great grandfather founded the ‘H3B’ brand for cattle and sheep, which stood for Hancock 3 Brothers, named for his sons. Today’s 2GR brand signifies the initials of Gina Rinehart, along with her daughter Ginia Rinehart.

Note: Actual product may be slightly different from image. 

 

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  • In stock, ready to deliver
  • Inventory on the way
  • Free delivery above 300 dhs across UAE
Cooking Recommendations

Brisket is a slow-cooking cut, due to its large amount of connective tissues. These connective tissues in the meat requires cooking on a low temperature for a long period of time. This can be done using a wet or dry heat method. Wet method can be braising or stewing, and dry heat can be by smoking. For braises and stews, we recommend seasoning brisket cubes before searing on all sides, before covering with your choice of braising liquid for at least 3 hours until the meat is tender.

Check out our recipes
Where this meat is from

Rangers Valley or 2GR

Learn more about this producer

Summer hours (June to Aug 2023) 9am to 7pm on Tues to Sun. Resting on Mondays.

We deliver on the same or next day in Abu Dhabi and within 2 days for other emirates and remote areas.

For delivery on the same day in Abu Dhabi, cut-off time is 10am for delivery either at 2pm-6pm or 6pm-10pm.

For next day delivery across the UAE, cut-off time is 3pm for delivery next day either at 6am-10am, 9am-1pm, 2pm-6pm or 6pm-10pm.

Ruwais deliveries are only done on Tues/Thurs/Sat. Orders must be placed by 3pm the day before.

No delivery on Sunday for Fujairah or Umm Al Quwain. For remote areas such as al Ghadeer, please call us to confirm delivery dates and times.

Minimum order requirements

Within Abu Dhabi city from Corniche to Maqta (NOT including Saadiyat Island) - 150 dhs

Everywhere else WITHIN city limits - 300 dhs

**When below minimum order please choose standard shipping at checkout to pay 50 dhs for delivery.

Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.

Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.

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