Cuts to Smoke

Cuts to Smoke

8 products

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    For all our smoking addicts (we're talking about smoking meat okay), here are our recommended cuts! Call us to arrange a bigger or whole piece and we'll hook you up. 058-500-MEAT (6328).
    8 products
    Angus Picanha (Rump Cap/Tapa de Cuadril) MB2+
    3kg Wagyu Brisket MB5+
    (Pre-order only) Stockyard Angus Tomahawk
    Jack's Creek Black Angus Tri-Tip MB2+
    Black Angus Tomahawk MB3+
    2kg New Zealand Grassfed Brisket
    (Pre-order only) 3kg Black Angus Brisket MB3+
    (Pre-order only) 3kg US Certified Angus Beef Brisket
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