Cuts to Smoke

Cuts to Smoke

9 products

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    For all our smoking addicts (we're talking about smoking meat okay), here are our recommended cuts! Call us to arrange a bigger or whole piece and we'll hook you up. 058-500-MEAT (6328).
    9 products
    US CAB Short Ribs
    Jack's Creek Picanha (Rump Cap/Tapa de Cuadril) MB3+
    3kg Wagyu Brisket
    Stockyard Angus Tomahawk
    Jack's Creek Black Angus Tri-Tip
    Black Onyx Tomahawk
    3kg Black Onyx Angus Brisket MB3+
    2kg New Zealand Grassfed Brisket
    1kg A5 Genuine Japanese Wagyu Brisket
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