Crossbred WX Australian Wagyu Striploin with a Marbling Score of 5+. Delivered in original vacuum seal.

The Striploin is a muscle that does little work when the animal moves, thus making it relatively tender. It is an extremely versatile cut of beef used for roasts or cut into steaks. Though not as tender as rib eyes or tenderloins, strip loins are very flavorful due to consistent marbling and nice firm textures.

ABOUT THE PRODUCER: RANGERS' VALLEY

Rangers Valley is one of the world’s most respected premium marbled beef producers. They specialise in long fed pure Black Angus and Wagyu cross breeds to bring you the highest quality, best tasting, consistently tender and delicious beef, every time.

Rangers Valley has distinguished themselves as the name behind premium marbled Black Angus and Wagyu beef for both the domestic and export markets. Producing exceptional marbled beef is the result of their passion and experience throughout the entire supply chain.

They are leaders in state-of-the-art feedlot operations, and we’re wholeheartedly committed to caring for their cattle and investing in the future of our planet.

Note: Actual product may be slightly different from image.