Name: 4.69kg Silver Fern Grassfed Reserve Striploin
Brand: La Carne Premium Meat
Price: 825.44 AED
Availability: InStock

4.69kg Silver Fern Grassfed Reserve Striploin

Price Save Dhs. 206.36

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Free delivery above 300 dhs across UAE

100% Grassfed Striploin from New Zealand. Delivered in original vacuum seal.

What is Silver Fern Reserve?

Silver Fern Reserve is a consistent selection of only the finest examples of grass-fed beef, guaranteed by Silver Fern's Eating Quality system. A mark of rare quality, so exceptional, only the best of all breeds can earn it. 4 in 100 carcasses make the cut to be classified as Silver Fern Reserve.

Silver Fern Reserve cuts are individually selected by Silver Fern Farms Dedicated Master Graders. Their master grading programme is restricted to a few of our best, with specific training and checking to ensure they consistently apply their Eating Quality System®.

What are characteristics of Silver Fern Reserve?

- Guaranteed 100% Grassfed and grass-finished

- No added hormones.

- No antibiotic feeding.

- Angus and Hereford breeds

We deliver on the same or next day in Abu Dhabi and within 2 days for other emirates and remote areas.

For delivery on the same day in Abu Dhabi, cut-off time is 2pm for delivery either at 2pm-6pm or 6pm-10pm.

For next day delivery across the UAE, cut-off time is 5pm for delivery next day either at 6am-10am, 9am-1pm, 2pm-6pm or 6pm-10pm.

Ruwais, Liwa City and Madinat Zayed Western Region deliveries are only done on Tues/Thurs/Sat. Orders must be placed by 5pm the day before.

Sweihan Al Ajban is only done every Saturday.

No delivery on Sunday for Fujairah and Umm Al Quwain. For remote areas such as al Ghadeer, please call us to confirm delivery dates and times.

Minimum order requirements

FREE delivery across UAE with no minimum order.

Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.

Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.