Australian Wagyu Burgers

Australian Wagyu Burgers

Australian Wagyu Burgers

Portioning
Make it a Wagyu Cheese Melt burger (Juicy Lucy)
Regular price Dhs. 42.00 Sale price Dhs. 37.80 Save Dhs. 4.20
/

They key to great burgers is keeping them as cold as possible until you cook them.

- Our burgers are made with a standard 80:20 lean to fat ratio and do not have any fillers, flavoring or additives, only 100% halal beef or lamb, therefore the fat content is what binds them together. Therefore if you're cooking outdoors, keep them in a cooler or in a container over some ice. Letting burgers get warm before cooking will cause them to break apart on the grill.

- Simply heat up your pan or grill, season your burgers (optional) and sear until they're done to your preference. We don't add oil to the pan as the fat will melt. We recommend using a flat spatula to easily slip the spatula under the burger and flip them quick! You can keep flipping until you're happy with the color and doneness.

- Burgers can be cooked from frozen, just keep flipping as needed until cooked to the desired doneness. Best practice for burgers is cooking thoroughly.

  • Quality and Quantity Check
  • Prepared to order
  • Secure payments
  • In stock, ready to deliver
  • Inventory on the way
  • Free delivery across UAE with no minimum order.
Size and Weight:

Each burger weighs 130 grams and is made with Australian 100% Wagyu Beef. Option to stuff with american cheese for a Wagyu cheese melt burger!

Meat Ratio:

80/20 Lean to Fat Ratio

Overview:

Juicy Australian Wagyu beef burgers, grass-fed then grain-finished for optimum marbling. The wagyu brisket and chuck are freshly minced and moulded when ordered.

Shelf Life:

Discoloration may occur due to oxidation or layering, but suitable for eating if stored between 0 and 4 degrees celsius for 3 days from production date.

About the Producer:

Our wagyu burger is produced by WX by Ranger's Valley Australia. Rangers Valley leads the Australian industry in implementing standards on safety and quality assurance.

Quality Control:

Stored between 0 and 4 degrees celsius. Chilled and never frozen.

Note:

Actual product may be slightly different from image. As our burgers are made fresh to order, fat content may differ from time to time depending on the marbling of our cuts used (usually brisket and chuck).

Reminder:
Should you prefer a different quantity/grammage, please call us to personalize your order. 

We deliver on the same or next day in Abu Dhabi and within 2 days for other emirates and remote areas.

For delivery on the same day in Abu Dhabi, cut-off time is 12pm for delivery either at 2pm-6pm or 6pm-10pm.

For next day delivery across the UAE, cut-off time is 12pm for delivery next day either at 6am-10am, 9am-1pm, 2pm-6pm or 6pm-10pm.

Ruwais, Liwa City and Madinat Zayed Western Region deliveries are only done on Tues/Thurs/Sat. Orders must be placed by 12pm the day before.

Sweihan al Ajban is only done every Saturday. Orders must be placed by 12pm the day before.

No delivery on Sunday for Fujairah or Umm Al Quwain. For remote areas such as al Ghadeer, please call us to confirm delivery dates and times.

Minimum order requirements

FREE delivery across UAE with no minimum order.

Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.

Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

(Pre-order only) US Certified Angus Beef Prime Rib
from Dhs. 309.00
Sale
Australian Wagyu Burgers
from Dhs. 28.80 Regular price Dhs. 32.00 Save Dhs. 3.20
3kg Wagyu Brisket
from Dhs. 449.00
Australian Angus Burgers
from Dhs. 30.00
Grassfed Reserve Ribeye Steaks for 4
from Dhs. 250.00
Festive Grassfed Angus Ribeye Roast
from Dhs. 479.00
Recently viewed