3kg Black Onyx Angus Brisket MB3+

3kg Black Onyx Angus Brisket MB3+
3kg Black Onyx Angus Brisket MB3+

3kg Black Onyx Angus Brisket MB3+

Preparation
Regular price Dhs. 343.00
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Brisket is made up of the muscles from the underside of the chest area. Being a well-exercised muscle, it has a high degree of connective tissue, making it best suited to slow and steady cooking methods. Brisket is versatile and flavoursome and is perfect for shredding.

ABOUT THE PRODUCER: BLACK ONYX MB3+ (100% BLACK ANGUS) BY RANGERS VALLEY AUSTRALIA 

Real, pure Black Onyx Black Angus is a taste that truly memorable feasts are made of: hearty rich flavour, exquisitely fine marbling (a marble score of 3+), tender juiciness and that moment of truth: it really is some of the best beef you’ve ever eaten. Grain-finished for a long period of 270+ days to get a consistent marbling of 3+. Verified Black Angus brand.

For more info on the Black Onyx brand click here!

Note: Actual product may be slightly different from image.

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  • In stock, ready to deliver
  • Inventory on the way
  • Free delivery above 300 dhs across UAE
Cooking Recommendations

Brisket is a slow-cooking cut, due to its large amount of connective tissues. These connective tissues in the meat requires cooking on a low temperature for a long period of time. This can be done using a wet or dry heat method. Wet method can be braising or stewing, and dry heat can be by smoking. For braises and stews, we recommend seasoning brisket cubes before searing on all sides, before covering with your choice of braising liquid for at least 3 hours until the meat is tender.

Check out our recipes
Where this meat is from

Rangers Valley, Australia.

Learn more about this producer

DELIVERY SCHEDULE - WE NOW DELIVER SAME OR NEXT DAY IN ABU DHABI AND WITHIN 2 DAYS FOR REMOTE AREAS/OTHER EMIRATES.

RUWAIS DELIVERIES ARE ONLY DONE ON TUES/THURS/SAT (Pls order by 10am the day before).

We are a premium butchery offering a high level of service through an established cold chain, which means we require time to prepare and deliver orders. Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.

If you order by 10am, we may also deliver on the same day in Abu Dhabi if our capacity permits. Otherwise your order will be delivered the next day in the afternoon.

Delivery time is before 7pm, however we will try to fulfil any time preference if we can, if you leave a note at checkout.

For morning deliveries, please request it in notes and we will contact you to coordinate further.

For deliveries outside Abu Dhabi, we work with a third party delivery partner and will contact you to arrange the time, which would be within 2 days of ordering.

For Ruwais, delivery days are Tue/Thu/Sat. Please order by 10am the day before for Ruwais deliveries.

MINIMUM ORDER REQUIREMENT

Please note that the minimum order for free delivery at these locations (city limits only) is 300 dhs and La Carne reserves the right to ask the customer to pay a delivery fee of 50 dhs if below the required minimum order. If in doubt about delivery to your area, contact us at 058-500-6328 to confirm.

In order to protect you and our team, only online payment is available to assist contactless delivery.

Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.

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