Weight: 2 racks, each rack around 1.2kg to 1.3kg.
Fresh chilled and uncooked meat only.
Enjoy our Grassfed Lamb Crown Roast either from Thomas Foods Australia or Merri Valley Australia. All our festive items come with our La Carne Roasting kit which includes: fresh rosemary and thyme, a bulb of fresh garlic and butcher's string for tying into a roast.
For our favorite way to cook a roast, click here.
Rack of lamb is usually roasted, sometimes first coated with an herbed breadcrumb persillade. Two or three single racks of lamb tied into a circle make a "crown roast of lamb". Crown roasts are sometimes cooked with (ground-lamb) stuffing in the middle. Rack of lamb is often "frenched", that is, the rib bones are exposed by cutting off the fat and meat covering them.
- No added hormones
- No antibiotics
- No chemical residue
- Halal certified
- Processed & packed in purpose built plants
- Product of Australia
Note: Actual product may be slightly different from image. If you would like the rack frenched, please include it in special requests upon placing your order. Looking for a different weight for your roast? Call or send us a whatsapp at 0585006328.
We deliver on the same or next day in Abu Dhabi and within 2 days for other emirates and remote areas.
For delivery on the same day in Abu Dhabi, cut-off time is 10am for delivery either at 2pm-6pm or 6pm-10pm.
For next day delivery across the UAE, cut-off time is 3pm for delivery next day either at 6am-10am, 9am-1pm, 2pm-6pm or 6pm-10pm.
Ruwais deliveries are only done on Tues/Thurs/Sat. Orders must be placed by 3pm the day before.
No delivery on Sunday for Fujairah or Umm Al Quwain. For remote areas such as al Ghadeer, please call us to confirm delivery dates and times.
Minimum order requirements
Within Abu Dhabi city from Corniche to Maqta (NOT including Saadiyat Island) - 150 dhs
Everywhere else WITHIN city limits - 300 dhs
**When below minimum order please choose standard shipping at checkout to pay 50 dhs for delivery.
Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.
Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.