MB5+ Wagyu Ribeyes

MB5+ Wagyu Ribeyes

MB5+ Wagyu Ribeyes

Portioning
Regular price Dhs. 364.00
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  • Free delivery above 300 dhs across UAE

When portioned to 2 steaks, 2 x 300-350g each. When unportioned, 600 to 700g whole.

Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine. The special appeal of rib-eye steaks is that they have a rich marbling of fat throughout them, which gives guaranteed flavour and succulence.

Australian Wagyu Ribeye with a Marbling Score of 5+ produced by Jack's Creek or Rangers Valley.

ABOUT THE PRODUCERS

JACK'S CREEK

Jack’s Creek has led the field as one of the first Australian companies to breed, grow, feed, process and market Wagyu beef. Jack’s Creek Wagyu beef is derived from cross bred Wagyu cattle. Our Wagyu are bred and grown in the prime agricultural areas of the Liverpool Plains in Northern New South Wales and the Darling Downs in South East Queensland. All of Jack's Creek cattle are raised free range for the first part of their lives in a natural clean environment, grazing on the abundance of natural grasses in Eastern Australia.

Jack's Creek Wagyu are grain fed for 400-450 days using no added hormones on a specially designed diet of feed grains to generate the highly marbled characteristics of Wagyu beef.

Jack’s Creek's grading system offers all marble scores from 3 to 9+ to suit your application. Aged to perfection, Jack’s Creek Wagyu beef provides a distinctive eating experience which is full of flavour with every bite.

Jack’s Creek Wagyu Beef:

  • F1-F4 Wagyu
  • 400-450 days grain fed
  • No added hormones
  • Free from antibiotics
  • Halal Accredited
  • EU Accredited

Note: Actual product may be slightly different from image.

RANGERS' VALLEY

Rangers Valley is one of the world’s most respected premium marbled beef producers. They specialise in long fed pure Black Angus and Wagyu cross breeds to bring you the highest quality, best tasting, consistently tender and delicious beef, every time.

Rangers Valley has distinguished themselves as the name behind premium marbled Black Angus and Wagyu beef for both the domestic and export markets. Producing exceptional marbled beef is the result of their passion and experience throughout the entire supply chain.

They are leaders in state-of-the-art feedlot operations, and we’re wholeheartedly committed to caring for their cattle and investing in the future of our planet.

Note: Actual product may be slightly different from image.

WE DELIVER WITHIN 2 DAYS OF ORDERING DURING FESTIVE SEASON

Cut off time is 10am and we will do our best for your order to be arranged for the next day. Please note that during festive season, we can only guarantee delivery within 2 days of ordering. We will contact you for the earliest time we can deliver. Covid-19 has affected supply chains worldwide and we recommend you pre-order + order delivery for the day BEFORE you need to prepare your meat. Our delivery time is usually 2pm onwards.

For morning deliveries, please request it in notes and we require 1-3 days to arrange it according to our delivery partners' schedule (contact us to confirm).

In a rush or need your meat urgently? Order online and pick up at our store at Mushrif Mall. We are experiencing a high volume of orders and calls and request your patience. We will do our best to serve your requests.

*When below minimum order please choose standard shipping at checkout to pay 50 dhs for delivery.

FREE DELIVERY MINIMUM ORDER REQUIREMENTS
Within Abu Dhabi city from Corniche to Maqta (NOT including Saadiyat Island) - 150 dhs
Everywhere else WITHIN city limits - 300 dhs*

*When below minimum order please choose standard shipping at checkout to pay 50 dhs for delivery.

In order to protect you and our team, only online payment is available to assist contactless delivery.

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