1kg Pure A5 Japanese Wagyu Yakiniku, Shabu Shabu

1kg Pure A5 Japanese Wagyu Yakiniku, Shabu Shabu

1kg Pure A5 Japanese Wagyu Yakiniku, Shabu Shabu

Portioning
Regular price Dhs. 1,214.29
/
  • Quality and Quantity Check
  • Prepared to order
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  • In stock, ready to deliver
  • Inventory on the way
  • Free delivery above 300 dhs across UAE

100% Halal Japanese Wagyu Beef from Japan. The beef is frozen at source in Japan and ethically Halal-certified

Delivered chilled and ready to cook to you. 

Grade A5 (BMS grade 10-12) beef raised by Saroma Lake in Japan at the Hokkaido Prefecture.

 *Best enjoyed in small portions due to its high oleic acid content*

How to trace your Japanese beef: Simply scan the QR code on the Japanese beef sticker and you may read all the details about where your meat is from.

How to enjoy Japanese beef: click here for our Japanese Wagyu 101

For more info on Saroma Wagyu by Top Farm Hokkaido: click here

Our Japanese Wagyu may be purchased in a whole block or in our recommended cuts such as Shabu Shabu (Hotpot thin slices) or Yakiniku (Barbecue cut). If you wish to have the delivery as a whole block kindly write the instruction in our preference box at checkout.

We deliver on the same or next day in Abu Dhabi and within 2 days for other emirates and remote areas.

For delivery on the same day in Abu Dhabi, cut-off time is 10am for delivery either at 2pm-6pm or 6pm-10pm.

For next day delivery across the UAE, cut-off time is 3pm for delivery next day either at 6am-10am, 9am-1pm, 2pm-6pm or 6pm-10pm.

Ruwais deliveries are only done on Tues/Thurs/Sat. Orders must be placed by 3pm the day before.

No delivery on Sunday for Fujairah or Umm Al Quwain. For remote areas such as al Ghadeer, please call us to confirm delivery dates and times.

Minimum order requirements

Within Abu Dhabi city from Corniche to Maqta (NOT including Saadiyat Island) - 150 dhs

Everywhere else WITHIN city limits - 300 dhs

**When below minimum order please choose standard shipping at checkout to pay 50 dhs for delivery.

Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.

Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.

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