Name: Festive Wagyu Ribeye MB4-5 Roast
Brand: La Carne Premium Meat
Price: 1322.1 AED
Availability: InStock

Rub options

Smoking Beards® The Original™

Smoking Beards® The Bayou Blaze™

Add thermometer

No need for thermometer

Add CAB Instant-read Thermometer

Add The Original MEATER Block

Add MEATER Plus

Add MEATER Pro / 2 Plus

Add MEATER Block

Price Save Dhs. 146.90

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Free delivery across UAE with no minimum order.

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Weight: 3kg.

Fresh chilled and ready-to-cook.

Enjoy our Australian Wagyu Ribeye MB4-5 Roast. All our festive items are butcher-tied and dusted with Smoking Beards Rub either The Original or The Bayou Blaze.

Our Wagyu Roast prepared with Ribeye Marbling Score 4-5 is bound to be the melt in the mouth star of the show. Rub your Wagyu with your favorite herbs with olive oil, garlic and mustard.

Australian Jac Wagyu

The JAC Wagyu stud has evolved through consultant with some of the best minds in the game. We have purchased leading genetics and also utilised our own genetics with both in line breeding and hybrid line crosses.

We built our feedlot in 2020 it was registered under the NFAS that same year. The cattle are our number one priority at all times.

Rare Genetics - Top 3 Japanese Wagyu Bloodlines in Australia
Vertically Integrated - In-House calving, growing, feed, and finishing
Robust Flavor - Full-bodied beefiness & well-rounded buttery texture
400 days Grain Fed Beef
Pure Bred Wagyu
Free of hormones
Farmed in New South Wales Australia

Australian Okan Wagyu by Pardoo Beef is characterised by its name as being fit for the emperor. Only the best genetics of our Purebred Wagyu herd paired with an authentic, yet progressive feeding regime designed by the experts in the industry. Cattle have the chance to grow slowly while on feed for a minimum of 400 days on a vegetarian grain ration without the use of any growth hormones, resulting in high marbled beef with a very distinctive full‑bodied silky flavour that melts in the mouth.

Pardoo Beef uses the industry AUSMEAT grading system to ensure the consistency and integrity of our beef. The Okan brand was the 2020 and 2021 winner of three gold medals in the Australian Wagyu Association Competition. The breeding and feeding techniques Pardoo is adopting ensure our Okan brand is sought after by the top fine dining outlets in Australia and overseas.

Pardoo Beef Corporation (PBC) pays particular attention to the critical elements that impact the end quality of their branded products. Consistent award winners at the Australian Wagyu Association Branded Beef competitions since 2016, PBC brings to markets unique quality beef products from the Pilbara and Kimberley regions of Western Australia.

Note: Actual product may be slightly different from image.

We deliver on the same or next day in Abu Dhabi and within 2 days for other emirates and remote areas.

For delivery on the same day in Abu Dhabi, cut-off time is 12pm for delivery either at 2pm-6pm or 6pm-10pm.

For next day delivery across the UAE, cut-off time is 12pm for delivery next day either at 6am-10am, 9am-1pm, 2pm-6pm or 6pm-10pm.

Ruwais, Liwa City and Madinat Zayed Western Region deliveries are only done on Tues/Thurs/Sat. Orders must be placed by 12pm the day before.

Sweihan Al Ajban is only done every Saturday. Orders must be placed by 12pm the day before.

No delivery on Sunday for Fujairah and Umm Al Quwain. For remote areas such as al Ghadeer, please call us to confirm delivery dates and times.

Minimum order requirements

FREE delivery across UAE with no minimum order.

Please organize your menu in advance and order for delivery on the day before you need to prepare or cook your meat, so we can deliver within enough time for you to enjoy your meat experience.

Customers should receive their orders in person or by a representative with access to a cooler/refrigerator to keep meat items in good condition.